Tea Lovers

Three basic tea types are available:
Green
Black
Oolong
To produce tea, every leaf from the Camellia sinensis plant is used, with only the manufacturing process varying. In custom tea boxes you buy green tea that's been heated quickly to prepare it. The leaves are exposed to air or fermented in order to produce black tea. By flavoring and darkening the leaves, it darkens them. For oolong, however, the leaves of tea are only partially fermented.

As plants are cultivated, the teas of tea change. Different growth environments, horticulture techniques, manufacturing processes, and harvest dates influence flavor as well. A common practice is to combine teas from different regions to create teas with a specific flavor. For instance, the English Breakfast Tea in Tea Box Packaging boxes is a mixture of Chinese, Chelonian, and Indian teas.

Herbal teas (such as chamomile and mint) are not true teas because they do not come from the Camellia Sinensis plant. It is not advisable to view herbal teas as healthy as black, green, or oolong teas.

Green tea contains amino acids, carbohydrates, lipids, sterols, carotenoids, tocopherols, polyphenols, enzymes, vitamins, caffeine, and associated minerals. It has undergone a number of scientific studies in the past decade to determine its scope of reputable health benefits.

There is some evidence that frequent users of this tea are less likely to develop cancer and heart disease. However, no conclusive proof has been established by rigorous clinical studies. In fact, green tea's health benefits are primarily based on chemical analysis and in vitro studies, rather than human trials.